Sunday, August 23, 2009

.: Resepi Hari Ini - Puding Laici :.


Bahan - Bahan:

  • 1 tin laici
  • 1 bungkus agar-agar
  • 1400 ml air
  • Gula
  • 1 helai Daun Pandan

Cara memasak:

  1. Kisar laici bersama sirap selama 1-2 saat -->xnak kasi laici terlampau hancur
  2. Masak agar-agar dan air sehingga agar-agar hancur.
  3. Masukkan daun pandan.
  4. Bila dah hancur, masukkan laici yang telah dikisar
  5. Masukkan gula secukup rasa.
  6. Kecilkan api & masukkan susu.
  7. Tunggu selama 5 minit dan bolehla dimasukkan kedalam bekas yg disukai.
  8. Sejukkan dan sedia dihidang.

~SELAMAT MENCUBA ~

3 comments:

Baby said...

susu berapa banyak?

k.e.r.i. said...

bulan pose tengok puding pun sedap.
haish~

jai.jezz ^.~ said...

baru smalam buat puding... puding fruits..

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